Ingredients: 1 lb. ground beef, cooked & drained 15 oz. can pinto beans 15 oz. can ranch style beans 15 oz. can corn 10 oz. Sarah Jane’s Salsa 14.5 oz. diced tomatoes 1 packet taco seasoning 1 packet ranch dressing seasoning 3-4 C. water Salt & Pepper to...
Recipe credit to Chef Alli Ingredients: 2 – 8 oz. cans refrigerated crescent rolls Sarah Jane’s Jalapeno Mustard 1/2 C. well-drained banana pepper rings 1/2 C. well-drained roasted red bell peppers 8 slices provolone cheese each cut in half 1/2 lb. sliced...
Ingredients: 8 oz. whipped cream cheese 1/2 C. Sarah Jane’s Jalapeno Jelly Crackers Directions: Stir whipped cream cheese and jelly until combined. Serve with your favorite crackers for dipping.
Ingredients: 4 lbs. chicken wings, fresh or frozen Sauce: 1 C. Sarah Jane’s Jalapeno Mustard 1/2 C. butter, melted 1/4 C. brown sugar 1/2 onion, diced 4 cloves garlic, minced Directions: Combine sauce ingredients and set aside. Place wings in a 6 qt. slow cooker...
Ingredients: 12 hard boiled eggs cut lengthwise in half 5 Tbsp. mayonnaise 4 Tbsp. Sarah Jane’s Jalapeno Mustard Salt & Pepper to taste Smoked Paprika to taste Directions: Remove egg yolks and mash in a medium bowl with fork. Add mayonnaise, jalapeno mustard...
Ingredients: 1 lb ground beef 2 pkg taco seasoning (divided) 8 oz cream cheese, softened 16 oz sour cream, divided 4 oz green chilies 16 oz of your favorite Sarah Jane’s salsa 1 1/4 Cup shredded taco cheese, divided 1 Cup guacamole 1 roma tomato, diced 1 green...
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